Muffins

Oat Apple Spice Muffins

These Oat Apple Spice Muffins taste like fall! They are hearty and filling and taste of light apple and warming spices.  They are filled with the goodness of rolled oats, Grass Fed Heritage Milk and Yogurt and topped with a dusting of cinnamon sugar.  This recipe makes 20 muffins. We love to freeze them, and eat them freshly warmed up with a generous smear of butter.

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Blueberry Orange Muffins with a Blueberry Glaze

Blueberry Orange Muffins… the flavour combo you didn’t know you needed! These muffins are easy to make and are extra special with a rich, purple-coloured, blueberry glaze. The glaze is simple – just blueberries and icing sugar. It’s a must!

We find it best to add the glaze right before serving – So the glaze stays super impressive!  Save these muffins for your next Sunday breakfast, served alongside a bowl of our Heritage Vanilla Yogurt topped with fresh fruit. So Yum!

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