White Chocolate Cranberry Blondies. Add these bars to your holiday baking list! White Chocolate and Cranberry pair so well together, and these bars are no exception. They are easy and so fast to make, you wont be disappointed!
Nothing says December more than this impressive Gingerbread Bundt cake! Ginger, cinnamon and nutmeg give you all the holiday feels and keep your kitchen smelling like grandmas. It is finished with a simple maple glaze that will keep you coming back for seconds.
Stay home and brunch! This Blueberry Almond French Toast Casserole is an easy crowd pleaser. Your family will thank you.
Serve it with a dollop of our Heritage Vanilla Yogurt, a drizzle of maple syrup and orange slices on the side. We highly recommend a tall glass of milk for tour littles and a mimosa for you! Cheers!
Gingerbread Granola! This granola is packed with a filling mixture of oats and nuts, sweetened with maple syrup and a touch of molasses, spiced with warming gingerbread spices and pulled all together with browned butter 🤤.
Nothing beats hot cocoa on a cold winter night, or as a mid day pick-me-up when you come in from outside! There are so many versions of hot cocoa, but we think our Grass-Fed Milk makes it extra special. Try with 2% or 3.25%.
For a nightcap, skip the sugar and add Baileys instead. You’re welome 😉
Don’t forget to top with whipping cream – this is a must for our family!
Want to knock your families socks off? Deliver a loaf of goodness to a friend this holiday season? Make this spread for bread that is mouth watering and so simple!
Sunday baking made easy with leftover halloween candy! These sheet pan cookies are one bowl, and come together in 30 minutes from start to eat. Make them with your littles today, and enjoy them with a tall glass of milk.
Golden Milk… made better with Heritage Grass-Fed!
If you want to sleep like a baby, sip our Golden Milk before bed! Turmeric and Cinnamon is said to reduce inflammation, improve your immune system and much more. We cant think of a better time to make this. Enjoy!
Ready for a Spook-tacular Halloween Breakfast? Whip up these yogurt pumpkin spice pancakes with a chocolate spiderweb topping. They are bound to be a hit! 🕷🥞
A small break between our thanksgiving stretchy pants and Halloween candy has us craving healthy but satisfying snack options.
Made with yogurt and sweetened with maple syrup they are a perfect pair with your morning coffee.
Coming to you just in time for Thanksgiving. These Fall Rice Krispie treats are SUPER easy and fun to make with your kids. Create a Pumpkin Pie or pumpkin shaped treats!
Pumpkin spice and all things nice!
Need a fall hostess gift? Easy meal prep? This Pumpkin Spice Granola is your answer! It hits all the fall feels without tasting like a Bath and Body Works Candle.
This Lemon Raspberry Chia Pudding is so easy as a work or school breakfast! Make it the night before for an easy grab and go weekday breaky. It won’t disappoint!
Harvest is a busy time of year around the farm. The leaves start changing and we start to crave warm flavours! This Harvest Bread ticks all the boxes when it comes to a harvest time snack with apples, pumpkin and cinnamon.
Looking for a delicious Father’s Day Breakfast? These flaky Sausage Cheddar Biscuits are sure to please any dad in your life!
Easy. Simple. Delicious.
Layer your favourite fruit and granola with our Heritage yogurt to create this eye pleasing parfait.
Another name could be crepes? Thin pancakes? Donia Pancakes? Whatever you’d like to call them, they’re delicious! And super simple. We’re sharing this recipe as an ode to #WorldMilkDay helping you sneak some delicious nutrition into your day with milk. And…it’s a little more creative than just drinking a glass, but that’s ok too.
Are you at home with kids? Involve them in the kitchen! We can’t think of anything better than Chef Craig Scherer’s Lime Cake that is specially labeled for the afternoon. This Afternoon Lime Cake is easy to make with your kids and the PERFECT afternoon snack!
These scones are simple to make and are great for breakfast or with soup for lunch! Our favourite is to use a combo of white and orange cheddar with ambrosia apples, but a combination of your favourite hard cheeses will also be delicious.