This is going to be your favourite fall butter! It comes together in just a few minutes and is amazing on muffins and toast! We love to use it on our Pumpkin Spice Muffins. To make the muffins extra special you can pipe the butter on top of the muffins.
If you need a hostess gift this is so fun to gift!
Ingredients
1/3 cup
Honey
1/2 cup
Powdered Sugar
1 Tbsp
Cinnamon
Instructions
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In the bowl of a stand mixer or small bowl with hand help mixer whip the butter until it is soft and fluffy. Add in the honey and powdered sugar, and whip until smooth.
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If piping the butter, add to a piping bag and pipe directly on top of muffins. Store the butter at room temperature if using within a couple days, or keep in the fridge and bring to room temperature before using!
