Introduction

As many of you know in visiting our website or social media platforms, we are a family farm, passionate about what we do. The farm was founded in 1955 and until 2013 we were unable to link what we did on our farm to a product on the shelf. That changed in 2013, we decided that we wanted to put our name on some products so that we could link our story and what we do, to a product consumers could get behind.

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Roasted Red Pepper Dip

Our Roasted Red Pepper Dip is so versatile and so good! Enjoy it as a dip for fresh veggies, crackers or a spread for sandwiches. The dip is yogurt-based and requires 1 cup of our Natural Heritage Grass Fed Yogurt. Adding goat cheese gives it additional creaminess and it’s simply seasoned with fresh dill, garlic,  salt and pepper.

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Browned Butter Iced Coffee

It’s iced coffee season and we are here for it! Our Browned Butter Syrup is just two simple ingredients, browned butter and maple syrup. The combination is a dreamy caramelly taste. It’s so good added to coffee as a velvety smooth sweetener!

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5 Ingredient Butter Pasta

 

This is going to be your new favourite summer pasta. So easy, so delicious.  The real star of the show in this recipe is our Grass Fed Heritage Sea Salted Butter. It must be Sea Salted and it must be our Heritage Grass Fed – Trust us on this one.

We haven’t even gotten to the best part.. 5 ingredients! All you will need is:

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Green Mint Smoothie

A whole lot of goodness goes into this smoothie! Yogurt, milk, avocado, banana and spinach! When we have it, we add in some fresh mint leaves, otherwise Peppermint Extract will do. Add in a handful of Chocolate Chips for a real treat. Refreshing and Delicious!

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Donia Farms Fun Pops

Happy World Milk Day!

We will be celebrating with some Fun Pops and a tall glass of our Grass Fed Heritage milk!

These fun pops are easier to make than you would think. We skip a step by using a box of yellow cake mix! Check out our Instagram Reels for a quick video of the process!

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Greek Chicken Kabobs

Have you used yogurt as a marinade before? It is a great ingredient to tenderize meat! These Greek Chicken kabobs are marinated in yogurt and are a favourite when the sun is shining. Serve them with a greek salad, tzatziki and pita bread, or try the chicken in a greek wrap!

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Brown Sugar Butter Toasted Walnuts

The perfect addition to your salad and equally delicious to snack on during dinner prep! These Brown Sugar Butter Toasted Walnuts come together in just 5 minutes and will be a new favourite.

We add a dash of cayenne to these, we love the the sweet and spice!

Brown Sugar Butter Toasted Walnuts
Print Recipe
Servings
2/3 Cup
Servings
2/3 Cup
Brown Sugar Butter Toasted Walnuts
Print Recipe
Servings
2/3 Cup
Servings
2/3 Cup
Ingredients
  • 1 Tbsp Donia Farms Sea Salted Butter
  • 1 Tbsp Brown Sugar
  • 1/2 Tsp cinnamon
  • Dash Cayenne Pepper
  • 2/3 Cup Chopped Walnuts
Servings: Cup
Instructions
  1. In a saucepan over medium heat, melt the butter. Add spices. Once combined add walnuts and stir to coat.
  2. Cook for approximately 5 minutes, stirring often. Remove from heat and spread over parchment or paper towel to cool.
  3. Serve over a salad. Enjoy!